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OUR G1 CERTIFIED USDA PRIME IS BEST IN CLASS
place it on a ham stand
especially in its bone-in form
Kobe was the first prefecture of Japanese beef that exported A5
Learn about how we label beef- and Beef Grading Standards
Filet Mignon | A5 Miyazakigyu Japanese Wagyu Size:Side On OUR G1 CERTIFIED USDA PRIMEExperience the pinnacle of steak perfection with our A5 Japanese Wagyu Filet Mignon, sourced exclusively from the award winning Miyazaki Gyu program in Japans Miyazaki Prefecture. This is not just Wagyu; it is the only program to win the prestigious "Wagyu Olympics" twice in a row (2007 and 2012), cementing its reputation as the best beef in the world. Hand selected and butchered entirely by hand, each filet showcases an exquisite BMS 1012 marbling
