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Alcoholic and malolactic fermented in barriques with native yeasts
Eleganter Abgang
but it soon opens up to reveal bright red fruit and high-pitched tones
and Champagne simply doesn't get any better
Parker - Monica Larner 91
2015 Château Smith Haut Lafitte Alcoholic and malolactic fermented inFor the 2015 vintage, Chteau Smith Haut Lafitte is wearing a special label to commemorate the 650th anniversary of the Chateau and the 25th year in which it is produced by the current owners, Daniel and Florence Cathiard. Parker Perrotti Brown 97 points: This vintage is a blend of 63% Cabernet Sauvignon, 33% Merlot, 2% Cabernet Franc and 2% Petit Verdot, matured in 65% new oak barrels. Medium to deep garnet purple, the 2015 Smith Haut Lafitte has a
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