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sustainability
we recommend adding it raw to grilled and steamed vegetables
With an intense ruby color
carne bianca e cucina mediterrranea
fermentation in stainless steel tanks
italo cescon tesirare rabia raboso del piave creta Vini Micel sustainabilityA study of the vine that lasted years, a knowledge that every day has become clearer and clearer and that has shown us the way to create what at that moment was not yet in our imagination. Yet with naturalness and anticipation the TesiRare line was born, sincere wines that tell the secrets of our territory with every sip. Only 6,000 bottles of this clay Raboso del Piave were produced in 2018, all rigorously numbered. Supported by its structure and its
