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After being double-distilled
one twelve years
” Let its legacy pour into your glass with every sip
People drank so much Absinthe the winemakers came up with a conspiracy theory that resulted in a ban in 1912 that lasted almost a century
it was with a clear goal in mind
Revel Avila Añejo Tanglin Gin After being double-distilledRevel Spirits are all about authenticity and the resulting Revel Avila Anejo is their mission's centerpiece. Not keen on fitting its products into any of the known Spirit categories, the producers of Avila proudly pioneer a category of their own: a Mezcal and Tequila hybrid. You see, Revel Avila Anejo is a blend of smoked Agaves, roasted in an earth pit as traditional for the Mezcal production (but filled with hot volcano rocks), and steamed Agaves,
