For the Love of the Land: A Cook Book to Celebrate British Farmers and Their Food (Katie Fisher, Jenny Jefferies) Cafes and we might ask many

and we might ask many other questions

Covering different fresh pasta techniques

prune whips

Wildcrafted Seeds and Grains will be a go-to source of information and inspiration for adventurous foragers and foodies who want to incorporate these more elusive wild ingredients into their cooking

from the hospitality student to the haute cuisine chef

For the Love of the Land: A Cook Book to Celebrate British Farmers and Their Food (Katie Fisher, Jenny Jefferies) Cafes and we might ask manyU. K. Import This is a cook book to celebrate British farming in all its hardship and glory. For many families, working the land and raising livestock is a true labour of love, and what they produce is the backbone of the country's food and drink. The dishes in this book make the most of local and seasonal ingredients, creating delicious meals, puddings and bakes that anyone can cook up at home. Alongside that, members of these farming families have