Lamoresca, Sicilia Bianco, 2025 so022425 bordeaux 2022s The Santa Ynez Valley's marine

The Santa Ynez Valley's marine influence delivers the savory

so he went looking for Chardonnay elsewhere and blended fruit from around Chablis with grapes from the Maconnais

The result is a classic Barolo with clove and earthy aromatics

a flash of black pepper

same vineyards

Lamoresca, Sicilia Bianco, 2025 so022425 bordeaux 2022s The Santa Ynez Valley's marineA Sicilian white with actual grip: Vermentino given up to two days on its skins and then raised in big Slavonian oak casks, which is closer to how they make white wine in the Jura than anything you would expect from this latitude. Filippo Rizzo ran one of the first natural wine bars outside Paris in Belgium, of all places before returning to Sicily, making wine alongside Frank Cornelissen on Etna, and setting up on his own near Vittoria, on clay soils