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with a hint of baking spices on the finish
dried grass and a slight vegetal element among a very pleasant note of sherbet lemons
and pomegranate
Three types of artemisie (wormwood)
A vin de soif
The Blacksmith Wines 'Barebones' Cinsault Paarl, 2021 pet nat with a hint of bakingThis wine is made of 100% Cinsault. Fresh acidity and low residual sugars make for a bright chillable red, amazing for having with burgers. Winemaker Tremayne Smith worked a variety of wine jobs before having the chance to start his own label with The Blacksmith. He focuses on Rhone Valley grape varietals which seem to do well on the Western Cape of South Africa.
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