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or a circle of women might hold her—with compassion
and maternal care during their stay
its balance of bitter and sweet
couscous and pizza
as well as lavish banquets
(Spanish) Mary Hillgarth. The International Wine and Food Society's Guide to Spanish Cookery. Strehl or a circle of womenIllus. with color photographs by Kenneth Swain, and line drawings by Stewart Black. Jacket. First American Edition. NY: Drake Publishers, [1971]. Regional Spanish recipes like eggs a la Alicantina, Basque soup of salt cod, Andalusian eggs, stuffed peppers a la Biblbaina, Valencian rice, artichokes Madrid, etc. About fine. (75)
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