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This is an eau-de-vie de raisin
The "Vecchie Viti" bottling comes from their oldest vines
Chateau Alcee expanded to 6
oakier blends of Napa and Sonoma
The producers' commitment to sustainable agave farming and traditional production methods shapes every bottling
Colombera & Garella, Lessona Pizzaguerra, 2020 SO020326 Cuillier This is an eau-de-vie deLessona, the smallest of Piemonte's wine regions with just nine producers, yields Nebbiolo of uncommon delicacy from its acidic volcanic terroir. The Pizzaguerra bottlinga blend of mostly Nebbiolo with a whisper of Vespolinashows violets and dark red fruits on the nose, with wild strawberry and plum on the palate. Sourced from vines at 350 400 meters, these grapes develop a distinctive salty minerality and lower alcohol than their Barolo counterparts,
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