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terroir-driven wines
and in 2006 she moved to Berlin for her first job working at a German television station as a Junior Editor
Susanne explains
The winery began in 2019
light body
Sesti "Monteleccio" Toscana Rosso Grape_Blaufrankisch terroir-driven winesGrapes: Sangiovese Region: Tuscany, Italy Vintage: 2024 Viticulture: Organic + Biodynamic Soils: Oceanic Sediment Vinification: Destemmed, then fermented in tank Aging: 1 year of aging in 30 hl oak botti Fining or Filtering: None Sulfur: Minimal Notes from the Importer: Although he always enjoyed visiting vineyards and attending tastings, Giuseppe Maria Giugi Sesti did not initially choose a career in wine. Instead, his Venetian upbringing inspired
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