Castagna ‘Adam's Rib White’ Chardonnay-Viognier 2021 topaque the grapes are crushed without

the grapes are crushed without any pressure to obtain free-run must

With an opulent mouthfeel and ideal natural acidity

They are then blended together and aged for about two years in a mix of clay amphorae (karasí) and rough concrete vats with no epoxy lining

sage and quinine bark

Palate: Rich and textured balanced by refreshing acidity

Castagna ‘Adam's Rib White’ Chardonnay-Viognier 2021 topaque the grapes are crushed withoutAdam's rib white is a blend of two noble white varietals chardonnay and viognier. Gently saline, with savoury whiffs over apple, pear scents and throw in some stone fruit. Mouth filling texture with juiciness and richness finishing nutty, lightly salty, fresh. A generous and textural white done well.