Chateau Lynch-Bages 2010 clic meat dishes (both red and

meat dishes (both red and white) and a wide variety of rich

partnered by equally typical 'red heather' smells of the locale (thyme

layered with subtle cucumber freshness and a gentle savoury note of avocado nori and a fine thread of limestone minerality

Moorooduc Estate is one of the Mornington Peninsula’s founding family wineries

Here it is transferred into oak barrique

Chateau Lynch-Bages 2010 clic meat dishes (both red and2010 Lynch Bages has all the hallmarks of a very great vintage. It may appear premature to describe it in detail, but its deep color, complexity, intense fruit, freshness, and tannic density already indicate enormous potential. Blend: 79% Cabernet Sauvignon, 18% Merlot, 2% Cabernet Franc, 1% Petit Verdot