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Cesanese del Piglio is Lazio's only DOCG
The village bottling anchors Domaine Duroché's portfolio
Guillaume Camus
where Te Mata's vines find the concentration and texture that distinguishes them from lighter
Best enjoyed with slow-braised lamb
Domaine de Saint Pierre, Trousseau, 2024 VomBoden2024Event Cesanese del Piglio is Lazio'sTrousseau is the Jura's answer to the question "what if a red wine could be as pretty as it is savory?" Fabrice Dodane's straight Arbois Trousseau is all wild strawberry and spice, light on its feet but with a whisper of Jura earth underneath. It's fermented on the skins for just a few days, finished in old barrels, and bottled with no fining, no filtration and no added sulfur pure fruit, pure place. Serve it with a slight chill and it turns almost
