Yangarra Estate Blanc grenache blanc Golden in colour with crème

Golden in colour with crème brulee

scallops with sesame ginger dressing

This is a truly fun sparkling wine with a squeaky clean nose of fall apples and strawberries backed up by mandarin flavours in the mouth

and hence changes to the tiered structure of the releases

The dry Rieslings are usually made with less than 5g/l of residual sugar

Yangarra Estate Blanc grenache blanc Golden in colour with crèmeBlanc is the result of years of research and quarantine of the best white varieties we can find amongst the ancient north west Mediterranean vine types. The fact that these Chteauneuf varieties have been successfully blended for so many years encouraged us to pursue Chteauneufs top whites on our southern coast. The Blanc is produced using the simplest winemaking techniques to showcase the fresh and crunchy style these varieties provide.