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An excellent finish
combined with sweet fermentation Traditional pot distillation and lengthy aging by the bluffs of the Long Island Sound
thanks to the imported tawny port casks
graham cracker crust
on the rocks
Casamigos Tequila Anejo White An excellent finish"Aged for 14 months in premium American white oak barrels, is beautifully pure and complex. Perfect balance of the sweetness from the Blue Weber agaves, with subtle hints of spice and barrel oak, with a lingering smooth finish." Producer's Notes
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