This 100% Sangiovese grown in marine sediment soil in the hills of Montalcino may be one of the finest crafted Brunellos we've tasted
It is not a selection of young vines as he has no young Pinot vines
Dry gin produced by The Kyoto Distillery in Kyoto
The name 'Monteleccio' is an Italian version of 'Montalcino'
I had the pleasure of meeting Grant Wheeler in Warehouse A in the late Spring to choose this very rare cask
Domaine Genot-Boulanger 'Clos du Cromin' Meursault, 2023 gin This 100% Sangiovese grown inThis wine is 100% Chardonnay from a single walled vineyard in Burgundy. Rich and textured, with flavors of Lemon Curd, Citrus Peel, Lime, Oak, and Slate. An ideal candidate for cellar aging, and will pair divinely with shellfish, rich pasta dishes, or grilled pork.