Three Dark Horses Chardonnay catarratto-bianco using only the very best

using only the very best viticulture and winemaking practices

boysenberries and perfumes of forest floor

it is bottled only in exceptional circumstances

culminating with wonderful length and depth

This is an amazing microclimate that allows the low-yielding vines to ripen at their leisure with a canopy that keeps moving along with minimal stress

Three Dark Horses Chardonnay catarratto-bianco using only the very bestVINIFICATION This wine undertakes the process Carbonic Maceration which is used in the production of Beaujolais Nouveau. After picking, whole bunches are sealed in a carbon dioxide rich environment and fermentation takes place inside the berry. After seven days the grapes are gently basket pressed and the last few baume is finished in seasoned oak barrels on full solids. The resulting wines are fresh and fruity. This wine was bottled unfined and