Purity Vodka Signature 34 Edition La Muse But the barley in the

But the barley in the mash comes from Scotland and has been malted and dried over peat smoke — just like they used to do in the old days on Islay

Most Gins start with a base that is best described as strong Vodka—a flavorless

that’s no longer true

) Gin must have a predominant juniper flavor

you'll notice a harmony of flavors that blend perfectly with the most notable notes of this melody: vanilla

Purity Vodka Signature 34 Edition La Muse But the barley in theFinest Cut Vodka. Made by one of Europes biggest blend rockstars Thomas Kuuttanen this Vodka embodies the name that it goes by. Coming from Sweden the distillery location is a 13th century Ellinge castle. Thomas's team engineered a special copper golden pot still just for making Vodka. They source the raw ingredients winter wheat & barley directly from the estate surroundings. Then they distill the the liquid 34 times. Yeah, 34 times! 90 per cent of