Kwai Muk Fruit Plant (Artocarpus hypargyreus) plant Type:Seedling Plant Cultural and Culinary Uses:

Cultural and Culinary Uses:

With leaves that boast a harmonious blend of colors and patterns

Botanical Name: Theobroma Grandiflorum

'China Pink' contributes to indoor air purification by filtering out toxins and pollutants

stand out not just for their delectable taste and creamy texture but also for their impressive nutrient content

Kwai Muk Fruit Plant (Artocarpus hypargyreus) plant Type:Seedling Plant Cultural and Culinary Uses:Kwai Muk (Artocarpus hypargyreus) Common Names: The Kwai Muk, Strawberry Apricot Pineapple, Silver back Artocarpus, Sweet Artocarpus, Ai Gui Mu, Pai Kuei Mu Botanical Name: Artocarpus hypargyreus General Information: Origin: Native to southern China Family: Moraceae Type: Medium sized tree (20 50 ft) Fruit: Irregular, globose, ovate, or oblate; thin, velvety, brownish skin; orange red to red, soft, tender pulp. Milky latex in bark stems, and leaves.