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St Cyr (planted in 2010-11) & Boucharey (planted part 1960s and part 2003)
Pepper and dried herbs carry through
especially the reds
This wine comes from one of the more progressive growers and producers in the region
Punchy and taut
Pierre Huet Calvados Vieux 4 years 40% 700ML Size::6 Bottle Case St Cyr (planted in 2010-11)Product combining wood and apple flavours. Caramelized apple, lighty woody when smelling. Tasting: firstly very fresh and apply. Finally spicy. The Calvados AOC Pays dAuge is obtained through a process of double distillation of cider in a traditional copper still called alambic repasse (which translates as a double distillation still). First, the juice obtained by pressing the apples is completely fermented (12 months) in one hundred year old oak
