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The variety of minerals (potassium
then processed in a winery especially designed for small-batch wine making
Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors
Bright golden straw with green tinge
all limes and lemons with a touch of spice
Massolino Barolo 2020 Size::1 Bottle The variety of minerals (potassiumFirst produced in 1911, the fruit for Massolino's classic cuve is selected from seven sites (inc. Briccolina, Collaretto, Broglio and Le Turne), representing roughly seven hectares of prime Serralunga vineyards. The oldest vines that feed this bottling are 55 years old (the youngest are 10), and it spends 24 months in large Slavonian oak casks. An outstanding value that showcases the finesse of Serralunga to a tee.
