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lightly spiced finish
wines of Provence
and dosed at low
The wine sees no new oak
The grapes are gently airbag-pressed as whole bunches for 10 hours
Tim Adams 'Reserve' Cabernet Malbec 2015 priory-ridge lightly spiced finishThe definition of the word Reserve is something to be retained for future use. Tim and Brett have done exactly that with the 2012 Tim Adams Reserve Cabernet Malbec. Cabernet Sauvignon has long been recognised as an excellent variety in our district. By co fermenting small parcels of outstanding Cabernet Sauvignon and Malbec, we have produced a powerful, full bodied wine. Twenty four months in new French oak provides spice and balance to the wine,
