(Booklet) Ethel Harris. Wholesome Cooking: A Practical Book for a Practical Cook. Medicine Food industries have seized control

Food industries have seized control of this trend to make it the characteristic feature of consumption outside the home - always faster and more convenient

This cookbook is a collaboration between Sodha and the East Asian and South East Asian home cooks and gourmet chefs who inspired her along the way

Daphna provides a warm and approachable guide to baking better than ever

most variable

Young’s definitive work illustrates the innumerable

(Booklet) Ethel Harris. Wholesome Cooking: A Practical Book for a Practical Cook. Medicine Food industries have seized control32 pp. Pictorial wrappers. Chicago: Rand McNally, c. 1915. Issued by Welch's Grape Juice, with color ads on front and rear wrappers. Over 200 recipes incl. O'Brien potatoes, buttered beets, tripe a la Caen, jugged rabbit, etc. Dog earing to last few pages, mild soiling, else about very good.