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saute or use in soups and stews
Its normally not grated like ginger but is instead normally finely sliced
These side shoots grow back again
The parsnip is a root vegetable closely related to the carrot and parsley
Also known as Pandan Leaf or Screw pine
Microgreen Radish Weight:50 g saute or use in soupsRed heads with a crisp, peppery and translucent white flesh. Crunchy with a lovely mustard bite. Green leaves with contrasting pink stems. The radish flavour is quite bold for its tiny size. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.
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