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serve Château Sérilhan 2015 at an ideal temperature of 16 to 18°C after decanting it for an hour to fully release its aromas
It is made from a blend of 80% Merlot and 20% Cabernet Franc and is aged for 18 months in new oak barrels
which seem to go on to infinity
Beautifully aromatic
showing a fresh
Paritua Stone Paddock Scarlet - Merlot, Cabernet, Cabernet Franc 2021 Size::1 Bottle serve Château Sérilhan 2015 atThe wine has scented Black Doris plum and blackberry with hints of baking spice, cedar. The palate shows dark fruits dominated by plum and blackberry with a full mid palat supported by firm, ripe tannins with a sumptuous finish. The oak influence is subtle and provides spicy notes and good structure.
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