Agak Agak: Everyday Recipes from Singapore (Shu Han Lee) Kenya and for the next morning

and for the next morning when your energy is low

With a whole lot of creativity

The Modern Larder will change your approach to cooking and elevate your everyday meals

Recipes contributed by San Rafael ladies

Recipes include greenback turtle consomme

Agak Agak: Everyday Recipes from Singapore (Shu Han Lee) Kenya and for the next morningAgak agak is a colloquial term rooted in the Malay word for somewhat. This term comes to life especially in the home kitchen, where cooks rely on their senses and experience, rather than tools or exact formulas. Singaporean cuisine, as we know it today, has come from a long history of adjusting and adapting and doing things to taste. In Agak Agak, Shu Han Lee encapsulates this approach to cooking by sharing delicious recipes that bring punchy