Manuel Antonio de la Riva La Riva Manzanilla Pasada en rama (pago balbaína alta, sanlúcar) Size::6 Bottle Case and it shows

and it shows

100% organic Monastrell this wine is

white peach and dried pear give way to barrel ferment and flinty complexities

The palate is generous and finely textured

The vines here grow in a mosaic of soil types which are generally quite bony

Manuel Antonio de la Riva La Riva Manzanilla Pasada en rama (pago balbaína alta, sanlúcar) Size::6 Bottle Case and it showsThis wine is from a Jerez pago, handled in Sanlcar. The fruit is from 'La Blanquita' vineyard within Balbana Alta, 9km in from the sea at about 65km and the most coastal vineyard of the Jerez zone. The wine has an average age of about 10 years (twenty botas were left without withdrawl and freshening for 6 years). Only 2,000 bottles of Pasada will be drawn, before this solera is allowed to naturally on mature until it is Amontillado.