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crackling corn bread
environmentally equitable vegan cooking influenced by a celebrated tradition
This book features stories about some of the industry's most notable trailblazers
with intro by Tom Jaine
grated dalo root
(Eggs) Ambrose Heath. Good Egg Dishes. Black Sea crackling corn breadJacket. First Edition. London: Faber & Faber, [1952]. One of numerous wonderful mid century cookbooks by prolific cookbook author Ambrose Heath. This little volume contains chapters on various egg cooking styles: baked, hard boiled, scrambled, fried, poached, omelettes, and more. Chipping to jacket spine head, a bit of darkening to jacket spine; owner's initials to front free endpaper and embossed stamp to lower title page, else very good. (123)
