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hard cheeses
Olek Bondonio’s wines have quietly become some of the most compelling in the Langhe
and the 2021 vintage proves just how timeless great Pomerol can be—even in a cooler year
toffee and warming spices
This wine pairs wonderfully with goat cheese
Karthauserhof, Bruno Riesling Trocken, 2022 BDXCOUNT0925 hard cheesesWhat is this wine? Founded in 1335, Weingut Karthuserhof is one of Germanys oldest and most prestigious estates, located in the Ruwer Valley, a cooler tributary of the Mosel. The estate is famed for its monopole vineyard, Karthuserhofberg, known for steep slate soils that yield Rieslings of precision and minerality. The Bruno Riesling Trocken is the estates modern, approachable dry winenamed for Bruno Karthuser, the legendary prior of the Carthusian
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