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Certified organic
This bottling is brooding and begging to be cellared
Fermented with indigenous yeasts and aged in barrels—25% new—this wine is unfined and unfiltered
this bottling ends up showing a bright bouquet of red fruit
We would pair this with a sweet corn risotto topped with grilled prawns
Old Forester Barrel Proof Rye Whisky sancerre rose Certified organic
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