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Best served with roasted duck breast with lentils
The mineral-salty richness and crisp acidity make it the perfect pairing for a grilled bass with vegetables
2018 marked the debut vintage for Andrea’s “Dellamesola” (named after his particular zone of Brusnengo)
including fresh pomelo
It's juicy
Domaine Collin Cuvée Prestige Cremant de Limoux Brut, N/V yuzu sake Best served with roasted duckThis wine is a blend of 75% Chardonnay, and 25% Pinot Noir. This bottling hails from the historic home of sparkling wine, Limoux in the south west of France. Plenty of green apple, pear and citrus notes to go around. Pop this open your next celebration or with your favorite fried chicken sandwich and fries.
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