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The acid punctuates the fruit in the mouth and elevates it through the finish
known as Karasì
The 2010 vintage is a blend of 80% Merlot and 20% Cabernet Franc
Suffice to say that Leroux is very happy with the new makeup
licorice and smoked meat
Pittnauer Pinot Noir ‘Vom Dorf’ 2023 gevrey-chambertin wwe The acid punctuates the fruitComplex and expressive, it offers dark fruity notes suggestive of plums and black cherries right from the start, gradually giving way to earthy and delicately spicy aromas. The texture is full bodied, with a straightforward acidity and present tannins, giving the wine a compact yet focused feel. A pleasant flow develops on the palate, combining lightness and depth.
