Josef Chromy Sparkling Rosé NV cephalonia Spontaneous fermentation took place in

Spontaneous fermentation took place in stainless steel tanks

mouth coating and velvet-like with subtle

The 2017 is certainly a step up in power

the team are simply trying to capture the vineyard in the bottle

Color: Beautiful light yellow colour

Josef Chromy Sparkling Rosé NV cephalonia Spontaneous fermentation took place inA young vibrant Sparkling Rose with lifted fresh field berries carry onto a clean textural palate with length and freshness. Whole bunches of hand picked fruit are gently pressed to ensure delicate flavours. After primary ferment the wine is tiraged with no malolactic fermentation and disgorged after 18 months on yeast lees to retain crisp fresh flavours. Colour incorporated during disgorging with pinot noir table wine.