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and 6% Petit Verdot all from estate vineyards in Bordeaux
This wine is made of 95% Sangiovese and 5% Canaiolo
wheat and barley making up the rest
the freshness
planted entirely in the traditional
Sorro Prosecco Treviso DOC, N/V craft beer and 6% Petit Verdot allThis lovely organic Prosecco is made from 100% Glera in very small quantities. We love Sorro paired with light aperitif snacks at a dinner party or your favorite brunch menu. It's unusual to find such balance of fruit, acidity, and handmade character at this unusually reasonable price!
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