(*NEW ARRIVAL*) (Black) Creole Feast: 15 Master Chefs of New Orleans Reveal their Secrets (Burton, Nathaniel & Rudy Lombard) Chocolate The baked ones are ancient

The baked ones are ancient sweets

showcases nearly 200 varieties (with physical description

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Röllich shares 100 original recipes for drinks that are as beautiful as they are delicious

(*NEW ARRIVAL*) (Black) Creole Feast: 15 Master Chefs of New Orleans Reveal their Secrets (Burton, Nathaniel & Rudy Lombard) Chocolate The baked ones are ancientIllus. from photographs of 15 chefs. Jacket. NY: Random House, [1978]. Profiles of 15 African American chefs in New Orleans, including Leah Chase of Dooky Chase, Malcom Ross of Galatoire's, Louis Evans from the Caribbean Room at Hotel Pontchartrain, and Rosa Barganier of Corinne Dunbar's. Minor offset to front free endpaper, else near fine. (10)