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pear and custard apple trademarks of Albarino
made with only noble grape varieties from the Quinta—Touriga Nacional
vine density and age
complex with more fruity aromas which are full of
Made following the traditional Solera barrel system
Clyde Park Estate Fume Blanc 2022 gd-vajra pear and custard apple trademarksThe Estate Fum Blanc is a new wine for Clyde Park. Sauvignon Blanc picked from the Bordeaux clone F14V9, it is given 18 hours skin contact with stalks before being pressed straight to 100% oak with 25% new French oak. Natural ferment on full solids occurs and then aged for 6 months before blending and bottling. This is a new expression of Sauvignon, showing more citrus peel and grapefruit pith but a beautiful underlying complexity from the lees and
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