Gaja Langhe ‘Sori Tildin’ DOC 2003 tasmania with a return of spicy

with a return of spicy and fruity notes

The freshness and delicate aromas of the wine make it a perfect partner with grilled fish and white meats

it lands right in the strike zone

green apples

The nose is intense and refined with dominant fruity notes of pineapples

Gaja Langhe ‘Sori Tildin’ DOC 2003 tasmania with a return of spicyThe name Gaja needs no introduction to lovers of Italian wine. Founded in 1859 by Giovanni Gaja the estate is today run by his great grandson, Angelo Gaja with his daughters Gaia and Rossana playing a major role in the business. Angelo can take the credit for revolutionising the wine industry in Barbaresco and Barolo. Responsible for the implementation of temperature controlled fermentations, malolactic fermentation, the introduction of international