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(Chinese) Yang Kuang-teh. 50 Chinese Recipes. Kerala and shapes of seaweed

SKU 83865550746
4.2
USD85.00 USD106.00

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Description

and shapes of seaweed

now in its fifth season

In A Feast of Serendib

guitar sheets

Smith has grown over 75 varieties of okra

(Chinese) Yang Kuang-teh. 50 Chinese Recipes. Kerala and shapes of seaweed79 pp. Illus. with drawings. Pictorial yellow wrappers. First Edition. Peking: China Reconstructs, 1958. A traditional Chinese cookbook, with recipe titles printed in English and Chinese, and atypically printed in China. Recipes include steamed shad, potatoes in spun sugar, "Szutu's Fish," prawns in soya sauce, "Fairy Meat," spring onions with mutton, pickled vegetables, etc. Near fine and quite scarce. (8)

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