Yacon Live Plant (Smallanthus sonchifolius) The fruit becomes sweeter as

The fruit becomes sweeter as it ripens

Timber is a valuable international trade commodity

scientifically known as Diospyros Inconstans

Known as Kuini

featuring a sour-sweet flavor

Yacon Live Plant (Smallanthus sonchifolius) The fruit becomes sweeter asThe yacn is a species of perennial daisy traditionally grown in the northern and central Andes from Colombia to northern Argentina for its crisp, sweet tasting, tuberous roots. It has become popular in Japan and the Philippines, where the roots and leaves of yacon are widely used for managing diabetes. Yacon is a superfood well known for being a natural prebiotic (stimulating good bacteria in the digestive system and boosting the body's immune system)