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(Wine - Chile) Aguirre, Hernan Maino, ed. Vinos Chilenos para el Siglo XXI. Beverage History fish and vegetable cookery as

SKU 85262549853
4.8
USD60.00 USD102.00

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Description

fish and vegetable cookery as well more specific dishes like ground meat  ("Grinding in Gastronomy") and composed salads for men ("Green Mansions")

A classic and charming book with over 500 omelette recipes

(58 & single subj

Minnie's corn bread

Don't take anything that is put before you

(Wine - Chile) Aguirre, Hernan Maino, ed. Vinos Chilenos para el Siglo XXI. Beverage History fish and vegetable cookery asIllus. throughout from color photographs of top Chilean wineries. Large folio, dec. boards. First Edition. Santiago: Antarctica, 2001. SIGNED. Bilingual edition in Spanish and English. A fine copy of a large and important work on the future of modern Chilean wine and its producers, with portraits of 25 vintners, as well as lengthy descriptions of grapes, terroir, and production methods. (101)

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