Henri Prudhon, Saint-Aubin Blanc 1er Cru Sur le Sentier du Clou, 2023 tinar de mirat with aromas of Seville orange

with aromas of Seville orange and dried fruits

Harvested on three separate fruit days to capture optimal ripeness

The Willett family—with distilling history stretching to the 1930s—approaches rye with seriousness and commitment

This Auslese Trocken ferments with native yeasts in traditional large oak

Ferrando has been the benchmark here for generations

Henri Prudhon, Saint-Aubin Blanc 1er Cru Sur le Sentier du Clou, 2023 tinar de mirat with aromas of Seville orangeLocated on a northeast facing hillside between Saint Aubin and Gamay, Sur le Sentier du Clou represents the model of Prudhon's minimalist approach35 year old vines on argilo calcareous soils with east southeast exposure, aged in barrel with minimal new wood. The 46. 21 are parcel's position on this historic footpath yields refined, focused Chardonnay with the characteristic tension and finesse that defines Prudhon's whites, offering complexity and