Leeks Seasonal barbecue or oyster sauce along

barbecue or oyster sauce along with a little soy sauce

Also known as Pandan Leaf or Screw pine

Mainly used in soups

Kra Chai is mostly used in Southeast Asian cooking

Use as the base of any salad or mix 50/50 with lettuce

Leeks Seasonal barbecue or oyster sauce alongLeeks have a distinct flavour. They are excellent cooked braised in cream and served by themselves or simmered in butter as an accompanying vegetable. Leeks are wonderful in soups and broths and have rightly earned the title "king of the soup onions" Coack a Leekie and creme vichyssoise are two classic soups. Unlike onions, leeks should not be allowed to brown as they become tough and bitter. Note: Images are only for illustrative purposes, actual