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The brewery and distillery were outfitted in 2015 — transforming them into a Spirits-making trifecta
They currently use local Santa Rosa distiller Hecka Goods in nearby Sonoma Valley for production and are making a splash in the craft Spirits marketplace
This inaugural release is destined to get you hooked
It’s made from Jim Beam's signature mash bill
heir Rye is comprised of 70% Rye grain mash
Bacardi Coquito Coconut Cream Liqueur World Whiskey Society The brewery and distillery were
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