Arras Vintage Rose 2015 chateau-dissan Tart red cherry and cranberry

Tart red cherry and cranberry notes are on full display

The Ravera location was purchased by Paolo Scavino in 2015

It was on skins for 5 weeks before being pressed to old puncheons before being bottled unfined and unfiltered without any additions

Employing elements of ripasso and appassimento—inspired by the wines of Valpolicella—this is a fascinating Cabernet

honeycomb and integrated new French oak Flavour: White nectarine and dried apricot with hints of cumquat

Arras Vintage Rose 2015 chateau-dissan Tart red cherry and cranberryBorn of a long held desire to craft world class sparkling wines, the House of Arras is a true expression of its origin and maker a marriage of exceptional cold climate Tasmanian vineyards and uncompromising sparkling winemaking techniques mastered over decades. The House of Arras Ros is a sophisticated sparkling ros style with a wonderful balance of red fruits and complexity from age.