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but is kept on fine lees over the winter to build texture
carpaccio of marinated salmon and bream)
vinification traditionnelle bordelaise dans des cuves en béton et inox thermo-régulées
manual ploughing and hand harvesting of the vineyards and a softly-softly
From vines that are well over 100 years old it offers
Philippe Collotte Marsannay Les Grasses Tetes 2021 pinot-nero but is kept on fineFrom two parcels of old vines; one based on Crinoidal limestone (known in France as Calcaire Entroques), the other Comblanchien. This wine is very perfumed and pure with real depth, yet showing a lovely minerality and elegance, finishing with great length and very fine tannins.
