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then aged five months in oak casks
Juniper takes a backseat to salty grapefruit and hops
and don't save it for an occasion
with some Chardonnay and Pinot Noir as well
chasing an acidity and freshness most people don't associate with the region
La Gerla Brunello di Montalcino La Pieve 2021 MENU then aged five months inCollectors chase La Gerla's Vigna gli Angeli. Insiders quietly buy La Pieve. It comes from a single vineyard planted in 1997 down in Castelnuovo dell'Abate, in Montalcino's warm southern sector a very different animal from the estate's cooler Canalicchio home base, and the source of its most brooding, powerful Brunello. The 2021 is dark and dense without ever turning clumsy: violet and eucalyptus lift floating over forest berry, new leather and dark
