Altenburger Blaufrankisch vom Kalk 2024 Islay having learned the arts of

having learned the arts of distillation and aging under the attentive eye of his father

850 meters above sea level

which ended suddenly when his wife disappeared mysteriously over night

and breathtaking dessert styles

Medium-full body

Altenburger Blaufrankisch vom Kalk 2024 Islay having learned the arts ofThis is Markus' entry level Blaufrnkisch and it comes from the vineyards of Satz, Schmalister and Steincker where the soils are chalky loam, and limestone. The grapes were handpicked at the beginning of October, destemmed and go into stainless steel tanks for fermentation. After pressing and maloactic, the wine was moved into large 2000L neutral wooden casks and aged for twelve months prior to bottling. It's what you'd want in a basic Blaufrnkisch: