A 50-50 blend of Chardonnay and Pinot Noir
it was harvested drunkenly in the afternoon
Mother-and-son winemakers shepherd every vine through CCOF organic certification and low-input farming
The base is pot-distilled from 100% rice at the Tsutsumi Distillery in Kumamoto Prefecture
a pocket of the upper Loire in the Nievre
Claridad Mezcal Bicuishe Capon 051826OFFER A 50-50 blend of Chardonnay"produced in Bramaderos, Miahuatln, Oaxacaby Maestro Mezcalero Onofre Ortz Ortz Produced from 100% Bicuishe (A. karwinskii), using 180 pias (5,000 kg) Aromas of oxidating red apple, sweet potato, sweet pea, and burnt sugar; bright herbs arrive on the palate alongside richer notes of Bosc pear, candy corn, and stewed plum This mezcal is delicate yet dense, with a pronounced balance of sweet and heavy texture contrasting the bright profile of the