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Dave and Jennifer have truly made their farm a family affair
Why They’re Unique: These oysters are being grown in the same bay as the OG Blue Point oyster of the 19th century
Their farm is nestled in this beautiful landscape
these oysters are carefully handled through the 1-2 years it takes them to mature from planted seed to market size
we dove headlong into the world of aquaculture
Sconticut Neck Oysters from Fairhaven, MA YGroup_Livescallops Dave and Jennifer have trulyFarmer: Matt Loo Location: Jacks Cove in Nasketucket Bay in Fairhaven, MA Size: 2. 5" How Theyre Grown: Matt purchases his seed from a hatchery in Maine. He uses floating gear which helps deal with predatorial problems that can be found on the ocean floor. He sinks the floating gear to the ocean floor in the winter to protect the oysters from ice. It takes around 18 20 months to reach market size. How They Taste: These oysters have a firm shell,
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