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and bottled non-chill filtered with no coloring added at 45% ABV
The whiskey is aged for a minimum of four years before being bottled at Wild Turkey’s iconic 101 proof
rounded palate is delicately peachy with the merest touch of jammy
producing a wine that is known for its complexity
The barrels are aged for at least six years before bottling at 90 proof
Chinaco Blanco Tequila Brandy and bottled non-chill filtered withChinaco uses agave grown in Tamaulipas. Close to the ocean, its soil is rich with minerals, creating flavorful and intense agave. High elevation farming also contributes to the complexity, with elevations reaching 5,000 feet it allows for greater phenolic ripeness, imparting a spiciness and herbal quality while maintaining acidity. Sourcing agave from Tamaulipas also means navigating unpredictable weather and political instability, but the resulting
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